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Areas of interest

Programs & Activities

Ostrich breeding involves a range of agricultural and livestock-management considerations. Reliable information, appropriate facilities, animal welfare and responsible management all contribute to informed decision-making.

The categories below are subject areas for the association's work. Until the association confirms which are active programs, each is presented as an educational subject or proposed initiative.

A dark-feathered male ostrich standing at a metal fence in an orchard paddock
Photograph supplied by the association
  1. 01

    Ostrich-breeding knowledge

    Understanding ostrich biology, behaviour, husbandry and the practical requirements of raising the birds. Possible resources include introductory guides and educational articles, once prepared and published by the association.

  2. 02

    Livestock husbandry and farm management

    Housing, space, fencing, ground conditions, shelter, daily observation and record-keeping. The association does not claim to own or manage farms.

  3. 03

    Breeding and reproductive management

    Breeding groups, egg collection, incubation, hatching and chick care — subjects where qualified professional guidance is essential.

  4. 04

    Nutrition and feeding

    Species-appropriate feed for each life stage, reliable feed sources and constant access to clean water. Feeding plans should be set with a veterinarian or qualified nutritionist.

  5. 05

    Animal welfare

    Suitable environments, calm handling, routine observation and timely veterinary care.

  6. 06

    Biosecurity and veterinary awareness

    Hygiene, controlled visitor access, quarantine of new birds, disease reporting obligations and cooperation with veterinary authorities.

  7. 07

    Agricultural sustainability

    Land and water management, manure handling, feed efficiency and the long-term viability of farms.

  8. 08

    Knowledge exchange

    Possible meetings, discussions and visits where breeders share practical experience.

  9. 09

    Industry information

    Signposting to official sources on regulation, animal health and agricultural support.

  10. 10

    Cooperation and professional development

    Possible cooperation with research institutions, veterinary professionals and other agricultural organisations.